Tea Lovers | For Lovers of Tea Since 2001

When thinking of tea production, Australia might not be the first country that comes to mind, but it boasts a thriving tea industry gaining popularity among tea enthusiasts. Australian black tea , in particular, stands out with its distinct flavour profile and locally sourced production. Across various regions such as Northern NSW , Victoria, Tasmania, and Queensland, Australia produces two main types of tea – Australian black tea and Australian green tea. The country's tea producers are typically small-scale, crafting limited quantities that are sold through boutique outlets. Among the popular black tea varieties is the Australian Daintree Black Tea, cultivated in Far North Queensland's tropical region. Named after the UNESCO World Heritag e site, Daintree Rainforest, this Australian black tea offers a medium-strength brew with lower caffeine and tannin levels compared to other black teas. Its smooth, slightly sweet flavour, enriched with earthy undertones, beautifully capture