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Showing posts from February, 2022

Buy Loose Leaf Tea: Fresh, High-Quality Blends at Tea Lovers

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Discover the world of premium loose leaf tea at TeaLovers.com.au — one of Australia's leading specialty tea stores. If you're looking to buy loose leaf tea, we bring you direct access to an extensive range of top-quality teas, carefully sourced from respected growers across Japan, Taiwan, Sri Lanka, China, India, and more. We're passionate about tea and proud to offer one of the most diverse online selections in the country. When you buy loose leaf tea from Tea Lovers, you're choosing freshness, quality, and character. Unlike supermarket teabags, loose leaf tea is less processed, retaining more of its natural antioxidants, flavour, and aroma. Whether you're new to tea or a seasoned drinker, there's something to suit every taste. Our collection includes Japanese green teas, Taiwanese oolongs, classic black teas, European-style flavoured blends, organic herbal infusions, fruit teas, rooibos, honeybush, and a growing selection of wellness blends. Many of our produc...

Rooibos & Herbal Infusions Tea - Tealovers.com.au

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Rooibos tea is a herbal infusion made from the Aspalathus linearis bush shrub that is native to South Africa. Rooibos isn’t actually a tea in the sense that it doesn’t come from the camellia sinensis plant – It is a herb that infuses in water to make a nutritious herbal beverage. Similarly to the production of tea, rooibos tea leaves (leaves form the Aspalathus linearis shrub) are cut, dried and fermented to produce a reddish-brown coloured leaf. Indigenous to South Africa, rooibos tea is the popular drink found in most South African households and is now currently sold in over 60 countries worldwide. It is interesting to know about how rooibos tea was first discovered. In the 1700’s early Dutch settlers in Cape Town discovered rooibos tea as an alternative to drinking expensive black tea from Europe at the time.  A European botanist Carl Thuinberg who visited Cape Town in 1772, studied the rooibos plant and the tea that could be brewed from it. Following this, ...